| Weight | 200 g |
|---|---|
| Form | Block |
| Ingredients | Annato Colour, Common Salt, Lactic Cultures, Microbial Rennet, Milk Solids |
| Allergy Warning | Contains Milk Solids and Lactose |
| Refrigeration | Between 0°C to 4°C |
| Best Before | 12 months |
Smoked Cheese
Smoked Cheddar
₹310.00
Our Cheddar is smoked using acacia wood in a smokehouse in the traditional way, infusing it with tandoori like aroma. It tastes delicious on burgers, sandwiches, soups, pasta and pizza. Try adding it to souffles, au gratins and fondues.
